For 6 generations, in the heart of the Montagne de Reims, the ROGUET family has cultivated around 7 hectares of vines on the one and only Grand Cru terroir of Mailly-Champagne.

A harvester-manipulator and independent winemaker, Samuel took over his grandfather's estate in 2000 and chose to control all stages of production, from harvesting to marketing.

Concerned about environmental protection, he is moving towards responsible and sustainable viticulture and has obtained VDC and HVE certifications.

Sensitive to the aging of wines, he integrates wood for the aging of reserve wines. He thus discovers the magic of blends to perpetuate the balance of ROGUET champagnes and also create some rare bottles.

The house style is distinguished by elegance and persistent freshness and reveals the aromatic power of a single terroir.